
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned hospitality company with a rich legacy of providing high-quality dining, retail, and entertainment experiences. With a diverse portfolio that includes restaurants, hotels, amusement venues, and more, Landry's is committed to delivering excellence and ensuring that every guest's visit is memorable. Known for its vibrant work culture and dedication to employee growth, Landry's upholds values centered around respect, inclusivity, and outstanding service. The company takes pride in fostering a positive work environment where diversity is celebrated and employees are seen as their greatest asset.
This opportunity is for a Host position, an essential role that serves as the first point of contact for guests walking through the doors. The Host plays a pivotal role in ensuring that guests feel welcomed and valued from the moment they arrive. This position is not just a job but a chance to be part of a winning team that consistently goes above and beyond to exceed guest expectations. Landry's offers structured programs designed to support employee development and career advancement, making it an ideal place for individuals who aspire to grow within the hospitality industry. The Host position is a tipped role, providing a competitive earning potential alongside valuable experience in a dynamic, fast-paced environment. Employees benefit from flexible schedules, multiple benefits options, and paid time off or sick leave depending on location. Additionally, Landry's encourages community involvement through volunteer opportunities with the Landry's League, strengthening the bond between employees and the community.
Joining Landry's means embracing the company’s "Be FAIR" ideals: being friendly, accommodating, inclusive, and respectful. These core values guide every interaction and help cultivate a team-oriented atmosphere where everyone is dedicated to delivering exceptional service. The Host role requires a guest-first attitude and the ability to thrive in a fast-paced setting, all while fostering a welcoming ambiance that enhances the overall guest experience. Whether you have prior restaurant experience or are passionate about great food and fun, this role offers an excellent platform to develop your skills and advance your hospitality career within a supportive and engaging company culture.
This opportunity is for a Host position, an essential role that serves as the first point of contact for guests walking through the doors. The Host plays a pivotal role in ensuring that guests feel welcomed and valued from the moment they arrive. This position is not just a job but a chance to be part of a winning team that consistently goes above and beyond to exceed guest expectations. Landry's offers structured programs designed to support employee development and career advancement, making it an ideal place for individuals who aspire to grow within the hospitality industry. The Host position is a tipped role, providing a competitive earning potential alongside valuable experience in a dynamic, fast-paced environment. Employees benefit from flexible schedules, multiple benefits options, and paid time off or sick leave depending on location. Additionally, Landry's encourages community involvement through volunteer opportunities with the Landry's League, strengthening the bond between employees and the community.
Joining Landry's means embracing the company’s "Be FAIR" ideals: being friendly, accommodating, inclusive, and respectful. These core values guide every interaction and help cultivate a team-oriented atmosphere where everyone is dedicated to delivering exceptional service. The Host role requires a guest-first attitude and the ability to thrive in a fast-paced setting, all while fostering a welcoming ambiance that enhances the overall guest experience. Whether you have prior restaurant experience or are passionate about great food and fun, this role offers an excellent platform to develop your skills and advance your hospitality career within a supportive and engaging company culture.
Job Requirements
- High school diploma or equivalent
- availability to work flexible schedules including evenings, weekends, and holidays
- ability to stand for extended periods
- excellent customer service skills
- basic proficiency in English
- willingness to learn and take direction
- positive attitude with a friendly demeanor
Job Qualifications
- Prior restaurant experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- passion for delivering excellent guest service
- team player with a guest-first attitude
- commitment to upholding company values
- adaptable and reliable
Job Duties
- Greet guests promptly and warmly upon arrival
- manage guest seating and wait lists efficiently
- communicate effectively with team members and kitchen staff to ensure smooth operations
- maintain cleanliness and organization of the host station and entrance area
- respond to guest inquiries and resolve any concerns with professionalism
- coordinate reservations and manage table availability
- assist in maintaining a positive and respectful work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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