Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $13.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
Paid Time Off
Paid sick leave
Career advancement opportunities
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a distinguished leader in the hospitality and entertainment industry, widely recognized for providing exceptional dining and entertainment experiences through an extensive portfolio of restaurants, hotels, and amusement attractions. Headquartered in Houston, Texas, Landry's Inc. operates a diverse collection of well-known brands and establishments, delivering unparalleled service and memorable moments to millions of guests annually. With a commitment to excellence and innovation, Landry's has built a reputation for combining quality, hospitality, and entertainment that appeals to a wide range of audiences. This company places significant emphasis on employee development, fostering a culture that values respect, inclusivity, and community engagement.

The Host position at Landry's represents more than just a job; it is an opportunity to become part of a dynamic and winning team that plays a crucial role in delivering exceptional guest experiences. Hosts are often the first point of contact for guests, setting the tone for their entire dining or entertainment visit. This role requires someone who embodies the core values expressed in Landry’s “Be FAIR” ideals: being friendly, accommodating, inclusive, and respectful. Successful candidates will thrive in a fast-paced environment where teamwork and a guest-focused attitude are paramount.

The position offers a competitive starting wage beginning at $13.00 per hour and is a tipped role, providing additional earning potential based on guest interactions. Landry's is dedicated to supporting employee growth through structured training and development programs designed to enhance skills and provide clear pathways for career advancement. Employees enjoy multiple benefit plans tailored to their individual needs, flexible scheduling to maintain work-life balance, and generous employee discounts on dining, retail, amusements, and hotels. The company also encourages a positive work environment where diversity is celebrated and respected.

In addition to competitive pay and benefits, Landry’s supports employees’ connection to the community through volunteer opportunities with Landry’s League, enhancing the sense of belonging and social impact. Those looking to join the Landry's team can expect not just a job, but an experience that fosters personal and professional growth while contributing to a culture dedicated to exceeding guest expectations. This role is ideal for individuals passionate about food and entertainment, eager to contribute their enthusiasm and skills in a guest-centric workplace. Learn more about Landry’s commitment to excellence and community by visiting their website at www.landrysinc.com.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a customer-facing role preferred
  • Ability to stand for extended periods
  • Must be able to work flexible schedules including nights and weekends
  • Strong communication skills
  • Friendly and approachable demeanor
  • Ability to handle stressful situations calmly

Job Qualifications

  • High school diploma or equivalent
  • Previous restaurant or hospitality experience preferred
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Positive attitude and team player mentality
  • Passion for delivering excellent guest service
  • Basic knowledge of point-of-sale systems

Job Duties

  • Greet and welcome guests as they arrive
  • Manage waitlists and seating arrangements efficiently
  • Maintain cleanliness and organization of the host station and lobby area
  • Communicate effectively with the service and kitchen staff
  • Provide accurate information about menu items and wait times
  • Handle guest inquiries and resolve issues promptly and courteously
  • Facilitate a smooth and positive flow of guests throughout the dining area

Job Criteria

Experience

No experience required


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