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Host / Hostess

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's Inc. is a renowned hospitality and entertainment company known for its diverse portfolio of restaurants, hotels, and entertainment venues. With a commitment to excellence and a strong focus on customer satisfaction, Landry's has established itself as a leader in the hospitality industry. The company prides itself on fostering a positive and respectful work environment where diversity is highly valued, and employee growth is prioritized. Landry's offers unparalleled training and development programs, flexible schedules, multiple benefit plans, and opportunities for career advancement, making it an attractive destination for hospitality professionals seeking a rewarding career.

The role of Host a... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in a restaurant or hospitality setting preferred
  • strong communication skills
  • ability to stand and walk for extended periods
  • friendly and accommodating demeanor
  • availability to work flexible schedules
  • ability to handle pressure in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • prior restaurant or hospitality experience preferred
  • excellent interpersonal and communication skills
  • ability to work in a fast-paced environment
  • team player with a guest-first attitude
  • passion for great food and guest service
  • commitment to embodying the company’s "Be FAIR" ideals

Job Duties

  • Greet guests warmly upon arrival
  • manage seating arrangements efficiently
  • maintain guest waitlists and provide accurate wait time estimates
  • communicate effectively with servers and kitchen staff
  • ensure dining area is welcoming and organized
  • handle guest inquiries and resolve minor complaints promptly
  • assist in maintaining cleanliness and safety standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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