Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $1.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
positive and respectful work environment

Job Description

Landry's Inc. is a renowned hospitality company that operates a diverse portfolio of dining, hospitality, entertainment, and gaming venues. Known for its commitment to exceptional guest experiences and innovative services, Landry's has established itself as a leader in the hospitality industry. The company prides itself on fostering a positive and respectful work environment where diversity is valued and employees are considered their greatest asset. With a reputation for delivering high-quality service, Landry's continues to expand and offers numerous opportunities for career advancement within its various establishments, which include restaurants, hotels, and entertainment complexes.

We are currently seeking enthusiastic and de... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior restaurant experience preferred
  • Ability to work flexible hours including weekends and holidays
  • Excellent communication and interpersonal skills
  • Ability to stand for extended periods
  • Must be friendly and approachable
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a hospitality or restaurant setting preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Demonstrated ability to be a team player with a guest-first attitude
  • Passion for customer service and hospitality
  • Commitment to maintaining a positive and respectful work environment

Job Duties

  • Greet guests warmly and assist with seating arrangements
  • Manage guest waitlists and reservations efficiently
  • Maintain a clean and organized host station
  • Communicate effectively with team members to ensure smooth service flow
  • Provide information about the menu and restaurant services to guests
  • Handle guest inquiries and resolve any seating-related concerns promptly
  • Uphold the company’s Be FAIR ideals by demonstrating friendliness, accommodation, inclusivity, and respect

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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