
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $17.50
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Employee stock ownership plan
Health Insurance
Dental Insurance
Vision Insurance
voluntary life insurance
401k
Paid annual leave
Family Medical Leave
Domestic Partner Benefits
Industry related continuing education
Job Description
Lucky 32 Southern Kitchen is a vibrant and well-established restaurant located in Greensboro, known for its warm hospitality and southern-inspired cuisine. As a staple in the local dining scene, Lucky 32 prides itself on delivering exceptional guest experiences through a team of enthusiastic and professional staff. The restaurant operates in a lively and fast-paced environment, providing an inviting atmosphere where guests can enjoy expertly prepared meals paired with extensive wine and specialty drink options. By integrating a commitment to service excellence and community values, Lucky 32 Southern Kitchen has built a reputation for genuine care not only for its patrons but also for its employees and the environment. The establishment embraces a mission centered on being of genuine service to guests, colleagues, owners, and the community at large, fostering a collaborative and supportive workplace culture. This commitment is reflected in its comprehensive benefits package and opportunities for growth within the hospitality industry.
The Host/Greeter role at Lucky 32 Southern Kitchen is a critical position that acts as the first point of contact for guests entering the restaurant. This full-time or part-time position requires individuals who are friendly, energetic, and highly attentive, dedicated to ensuring each guest enjoys a seamless and memorable dining experience. The host's responsibilities encompass a wide range of duties including greeting guests promptly, managing seating arrangements, coordinating to-go orders, and maintaining cleanliness and organization of the front dining area. Candidates must possess a passion for hospitality and possess excellent interpersonal and communication skills to uphold the restaurant's standards of service. Additionally, hosts must have a good working knowledge of the menu items, including chef features and beverage selections, to assist guests effectively. Working at Lucky 32 Southern Kitchen means being part of a team that values initiative, attention to detail, and a high sense of urgency, especially in a fast-paced setting. The role offers opportunities to build trusting relationships with guests and contribute positively to the restaurant's responsible alcohol beverage program. Prospective employees will find a supportive environment that encourages professional development and offers extensive benefits such as health insurance, paid leave, and retirement plans. This position is ideal for individuals seeking a dynamic hospitality career where they can make a significant impact by delivering outstanding service and creating memorable guest experiences.
The Host/Greeter role at Lucky 32 Southern Kitchen is a critical position that acts as the first point of contact for guests entering the restaurant. This full-time or part-time position requires individuals who are friendly, energetic, and highly attentive, dedicated to ensuring each guest enjoys a seamless and memorable dining experience. The host's responsibilities encompass a wide range of duties including greeting guests promptly, managing seating arrangements, coordinating to-go orders, and maintaining cleanliness and organization of the front dining area. Candidates must possess a passion for hospitality and possess excellent interpersonal and communication skills to uphold the restaurant's standards of service. Additionally, hosts must have a good working knowledge of the menu items, including chef features and beverage selections, to assist guests effectively. Working at Lucky 32 Southern Kitchen means being part of a team that values initiative, attention to detail, and a high sense of urgency, especially in a fast-paced setting. The role offers opportunities to build trusting relationships with guests and contribute positively to the restaurant's responsible alcohol beverage program. Prospective employees will find a supportive environment that encourages professional development and offers extensive benefits such as health insurance, paid leave, and retirement plans. This position is ideal for individuals seeking a dynamic hospitality career where they can make a significant impact by delivering outstanding service and creating memorable guest experiences.
Job Requirements
- Schedule availability to include working days, nights, and weekends
- Ability to work well in a team environment
- Good verbal communication skills
- Ability to stand for extended periods
- Previous experience in a customer-facing role preferred
Job Qualifications
- Friendly, energetic, and detail-oriented
- Passion for hospitality
- Great interpersonal and communication skills
- Ability to retain and recall detailed information
- Experience working in a fast paced, enthusiastic work environment
Job Duties
- Provide prompt, friendly, attentive service while ensuring that each guest has a delightful experience
- Ensure that each guest has a smooth, seamless transition from the front door to their tables
- Clear and reset tables while keeping the front desk informed and up-to-date
- Handle to-go orders from start to finish ensuring that all details are correct and that the order is completed in a timely manner
- Establish and maintain trusting relationships with our guests
- Advocate for our responsible alcohol beverage service program
- Have a working knowledge of the restaurant’s menus, including Chef features, extensive wine offerings and other specialty drinks
- Passionately maintain a high level of cleanliness and safety at all times
Job Criteria
Experience
No experience required
Job Location
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