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Host - Fort Collins Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Fast hiring process

Job Description

Chili's is a renowned casual dining restaurant that was founded in Dallas, Texas in 1975. Over the decades, Chili's has established itself as a leader in the casual dining industry by serving iconic dishes like Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Known for its commitment to quality food and exceptional service, Chili's creates a welcoming atmosphere where guests can enjoy memorable dining experiences. The restaurant is deeply rooted in service, hospitality, and community support, making it a beloved destination for diners seeking friendly and attentive hospitality. Chili's vibrant culture emphasizes teamwork, growth opportunities, and providing a warm, inclusive environment for both guests and employees. This position offers a flexible part-time or full-time schedule, a fast hiring process, and fosters growth opportunities within the company.

The Host role at Chili's is the gateway to a guest's dining experience. Hosts play a crucial part in setting the tone for service by greeting each guest with genuine warmth and hospitality. They manage the waitlist efficiently, communicate guest concerns to management when needed, and ensure smooth communication within the restaurant. In addition to their front-of-house duties, hosts may assist team members as needed to maintain a seamless guest experience. This role requires a friendly and approachable demeanor, quick thinking in a fast-paced environment, and the ability to stand for extended periods. No prior experience is necessary, as Chili's provides training to develop the skills required for success in this position. Joining the Chili's team as a Host means becoming part of a dynamic and supportive culture dedicated to making every guest feel special and welcome, contributing to the restaurant's ongoing success and positive reputation.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible part-time or full-time schedule
  • Strong communication skills
  • Ability to stand for long periods
  • Willingness to assist team members
  • Positive attitude

Job Qualifications

  • Friendly and warm attitude
  • Ability to think and act quickly in fast-paced environment
  • Ability to work in a standing position for long periods
  • Ability to safely lift and maneuver trays of food
  • No prior experience necessary

Job Duties

  • Give a warm welcome to every Guest
  • Manage the wait list
  • Communicate Guest concerns to the Manager when appropriate
  • Answer telephone within three rings and direct calls
  • Help fellow Team Members when appropriate

Job Criteria

Experience

No experience required


Job Location

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