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Host & Cashier - Famous Dave's, TGI Fridays, Perkins, and more!

Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Paid training
free uniforms
free admission to Cedar Point and other properties
free tickets and discounts to local attractions
free tickets for family and friends
20% discounts on food and merchandise
employee-only ride nights, game nights, and free food events

Job Description

Cedar Point is a renowned resort and amusement park that offers a world-class entertainment experience sprawling over 200 plus acres of fun and excitement. It is a popular destination that attracts visitors from diverse backgrounds who come to enjoy thrilling rides, engaging shows, and memorable experiences in a vibrant and dynamic environment. Known for its dedication to guest satisfaction and operational excellence, Cedar Point continually seeks enthusiastic and motivated individuals to join its team and help maintain its status as a leading resort. As an employer, Cedar Point emphasizes a positive and fun work environment, where employees can learn new skills, develop professionally, and contribute to creating unforgettable moments for guests. The establishment provides a variety of perks including paid training, free uniforms, complimentary admission to the park, ticket discounts, and exclusive employee events that foster a sense of community and belonging among the staff. At Cedar Point, employees are valued and supported, making it an attractive workplace for individuals seeking both employment and growth opportunities. The resort prides itself on maintaining high standards in guest service and safety, ensuring everyone who visits enjoys their time to the fullest.Those interested in joining Cedar Point can expect an exciting and rewarding job where fun is integral to the work experience. The specific role offered is that of a host and cashier, which is critical in welcoming and engaging guests as they enter the resort's dining and entertainment areas. This position involves multiple functions important to the smooth operation of the restaurant and guest service locations. Employees in this role will be responsible for seating guests, assisting with food service, bussing tables, and occasionally helping with dishwashing duties. Maintaining an upbeat and outgoing personality is essential, as host and cashiers set the tone for guest interactions and overall satisfaction. The role requires excellent communication skills and a genuine commitment to delivering service that meets Cedar Point’s high standards. Employees in this position will enjoy a work schedule that may include weekdays, evenings, weekends, and holiday shifts, providing flexibility and opportunities for varied experiences. This role is ideal for individuals who enjoy working with people, have a passion for hospitality, and wish to be part of a team dedicated to making guests happy. Starting at $15 per hour, this job offers not only a competitive wage but also valuable experience and numerous benefits, making it an excellent opportunity for those 16 years and older who want to contribute positively to the Cedar Point community while advancing their own personal and professional skills.

Job Requirements

  • Minimum age of 16 years
  • Ability to provide excellent guest service
  • Flexible availability including some weekdays, weekends, evenings, and holidays
  • Commitment to safety and quality standards
  • Good interpersonal and communication skills
  • Ability to work effectively in a team environment
  • Willingness to learn and perform multiple restaurant functions

Job Qualifications

  • Enthusiastic individuals who love helping others
  • Good judgement and a commitment to safety
  • Ability to work and interact with people from diverse backgrounds
  • Passion and excitement about Cedar Point
  • Availability to work weekdays, weekends, evenings, and holidays
  • Strong communication and interpersonal skills
  • Ability to maintain a positive attitude under pressure

Job Duties

  • Greet and welcome guests to the restaurant and resort locations
  • Assist with seating guests and delivering food to tables
  • Bus tables and maintain cleanliness of dining areas
  • Help with dishwashing as needed
  • Maintain an outgoing and friendly disposition while interacting with guests
  • Provide guest service according to Cedar Point standards
  • Participate in training sessions and team events

Job Criteria

Experience

Entry Level (1-2 years)


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