Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
team events
Career growth opportunities
Job Description
About the Restaurant:
Our establishment is a vibrant and popular restaurant dedicated to delivering exceptional dining experiences to our guests. Known for our warm hospitality and delectable cuisine, we pride ourselves on creating a welcoming atmosphere where every guest feels valued from the moment they enter. The restaurant operates in a fast-paced environment with a high volume of customers daily, making efficiency, professionalism, and a positive attitude integral to our team dynamic. We are committed to providing creative food paired with outstanding service, ensuring each visit is memorable and enjoyable. Our team members work collaboratively to uphold these standards an... Show More
Job Requirements
- High school diploma or equivalent
- At least 6 months experience in a high-volume restaurant
- Positive attitude and ability to work well under pressure with all restaurant staff
- Must be professional, dependable, enthusiastic, and friendly
- Must have a positive attitude, be punctual and be a team player
- Able to stand for long periods and work in a fast-paced environment
- Able to work a flexible schedule including nights and weekends
- Passionate for creative food and exceptional service
- Committed to training and learning new skills
- Attention to detail
Job Qualifications
- High school diploma or equivalent
- At least 6 months experience in a high-volume restaurant
- Positive attitude and ability to work well under pressure with all restaurant staff
- Professional, dependable, enthusiastic, and friendly
- Able to stand for long periods and work in a fast-paced environment
- Flexible schedule including nights and weekends
- Passionate for creative food and exceptional service
- Committed to training and learning new skills
- Attention to detail
Job Duties
- Greeting guests as they enter and putting them on a waiting list as necessary
- Providing guests with menus and answering any initial questions
- Seating guests at tables or in waiting areas
- Assigning guests to tables they prefer while keeping table rotation in mind so that servers receive the right number of customers
- Engaging with guests to ensure they’re happy with food and service
- Responding to complaints and helping to resolve them
- Answering phone calls, taking reservations, and answering questions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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