Host

Henderson, NV, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $18.00

Work Schedule

Flexible

Day Shifts

Benefits

Health Insurance

Paid Time Off

Flexible Schedule

Employee Discounts

Retirement Plan

Job Description

Flecha by Mark Wahlberg is an exuberant polished casual dining establishment that offers a unique dining experience where tradition meets innovation. Located in a vibrant setting, Flecha is dedicated to redefining Mexican cuisine by infusing it with contemporary elements that excite the palate and inspire curiosity. The restaurant prides itself on using fresh, local ingredients to craft signature dishes created by skilled chefs who blend culinary roots with modern techniques. This approach not only honors the rich heritage of Mexican food but also invites diners to explore new and exciting flavors. Flecha stands out as more than just a dining... Show More

Job Requirements

High school diploma or equivalent
Previous experience in customer service or hosting preferred
Excellent communication skills
Ability to multitask and remain organized
Friendly and approachable demeanor
Basic math skills for handling payments
Physical ability to stand for extended periods
Ability to carry trays or supplies (10-30 lbs)

Job Qualifications

Previous restaurant hosting or serving experience preferred
Friendly and customer-focused personality
Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
Ability to clearly communicate guests' needs to servers, bussers, managers, etc
Ability to effectively communicate on the telephone
Must be able to carry trays or supplies (10-30 lbs)

Job Duties

Greet guests and seat them at tables or in waiting areas
Provide guests with menus
Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
Operate cash registers to accept payments for food and beverages
Answer the phone
Take to-go orders when necessary
Keep the host stand neat, tidy, and presentable for guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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