Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
Job Description
The hiring establishment is a restaurant that prides itself on delivering exceptional Southern Hospitality. This dining venue is dedicated to providing a warm and welcoming atmosphere for every guest, ensuring that each visit is memorable and enjoyable. Emphasizing a strong team culture, the restaurant fosters an environment where employees work collaboratively to maintain high standards of service and uphold the brand's reputation for excellence.
This role is a front-of-house position essential to the overall guest experience. The successful candidate will be responsible for managing the host stand operations, greeting guests with a friendly and professional demeanor, and coordinating seating arrangements... Show More
This role is a front-of-house position essential to the overall guest experience. The successful candidate will be responsible for managing the host stand operations, greeting guests with a friendly and professional demeanor, and coordinating seating arrangements... Show More
Job Requirements
- Restaurant experience preferred
- Must be able to stand for 9 hours
- Must be able to lift at least 20 pounds
- Ability to perform all job functions while wearing the specified uniform including proper footwear
- Clear and accurate communication
- Command of the English language
- Basic computer skills
- Action-orientated towards guest requests
Job Qualifications
- Restaurant experience preferred
- Clear and accurate communication skills
- Command of the English language
- Basic computer skills
- Ability to perform duties while wearing specified uniform including proper footwear
- Action-oriented towards guest requests
- Ability to stand for long hours
- Ability to lift at least 20 pounds
- Friendly and courteous demeanor
Job Duties
- Perform host stand set-up, running side work and closing duties
- Displays Southern Hospitality
- Be the positive and uplifting first and last impression for guests
- Greet and seat guests in an organized, professional and friendly fashion
- Properly record reservations and quote wait periods
- Maintain cleanliness of front entry way
- Assist in table maintenance when able
- Stay current with all upcoming promotional events
- Always friendly and courteous
- Communicates all guest requests/special occasions to server and or Leader on Duty
- Maintain clean and professional appearance at all times
- Work with "Team Work" always in mind
- Perform other related duties as assigned by the Leadership Team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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