Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule

Job Description

Smithfield Station is a renowned restaurant that prides itself on delivering an exceptional dining and lodging experience to every guest. Known for its unique blend of superb cuisine, warm hospitality, and a comfortable setting, Smithfield Station has built a reputation as a favorite destination for locals and visitors alike. The establishment operates with a mission to provide the most enjoyable eating and sleeping experience possible through outstanding service, exquisite food, and engaging personalities in a cozy atmosphere. This commitment to excellence is evident in every aspect of their operation, from the quality of the dishes served to the attentiveness of... Show More

Job Requirements

  • Promote, work, and act in a manner consistent with the mission of Smithfield Station
  • warmly and graciously greet all guests and seat them at tables or in waiting areas
  • open the front door for guests entering or leaving the restaurant when possible
  • provide guests with menus and inform them of their server's name upon seating
  • record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited
  • assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • call out name and number of party when tables become available
  • speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation
  • answer telephone calls and respond to inquiries or transfer calls
  • maintain contact with kitchen staff, management, serving staff, and guests to ensure that dining details are handled properly and customers' concerns are addressed
  • inspect dining and serving areas to ensure cleanliness and proper setup
  • inform guests of establishment specialties and features
  • receive and record guests' dining reservations
  • inspect restrooms for cleanliness and availability of supplies, and clean restrooms when necessary
  • direct guests to coatrooms and waiting areas such as lounges
  • relay messages to servers and bussers as needed
  • thank guests as they leave and invite them to return
  • attend all scheduled employee meetings and offer suggestions for improvement
  • coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant
  • fill in for fellow employees where needed to ensure guest service standards and efficient operations

Job Qualifications

  • Promote, work, and act in a manner consistent with the mission of Smithfield Station
  • maintain excellent communication skills
  • have a friendly and engaging personality
  • demonstrate strong multitasking and organizational abilities
  • exhibit a customer-oriented approach
  • have prior experience in a hospitality or customer service role is preferred but not required

Job Duties

  • Warmly and graciously greet all guests and seat them at tables or in waiting areas
  • open the front door for guests entering or leaving the restaurant when possible
  • provide guests with menus and inform them of their server's name upon seating
  • record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited
  • assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • call out name and number of party when tables become available
  • speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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