Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Salary
Rate:
Range $26,000.00 - $31,341.51
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement
Job Description
Olive Garden is a well-established restaurant chain known for its warm Italian-inspired cuisine and inviting dining atmosphere. As part of Darden Restaurants, Olive Garden focuses on delivering exceptional experiences to its guests by combining quality food with attentive service. The company values its employees as part of its extended family and emphasizes growth, inclusion, and work-life balance. With flexible scheduling and opportunities for career advancement, Olive Garden is an attractive employer for individuals seeking a supportive workplace in the hospitality industry.
The Host position at Olive Garden is crucial in setting the tone for an exceptional dining experience.... Show More
The Host position at Olive Garden is crucial in setting the tone for an exceptional dining experience.... Show More
Job Requirements
- High school diploma or equivalent
- strong communication skills
- ability to stand and walk for long periods
- availability to work flexible schedules including evenings, weekends, and holidays
- willingness to adhere to safety and sanitation guidelines
- ability to work in a team
- reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and outgoing personality
- basic knowledge of safety and sanitation practices
- ability to stand for extended periods
- previous customer service experience is a plus
Job Duties
- Greet guests with a warm and friendly smile
- seat guests promptly and efficiently
- present clean menus and offer dining suggestions
- maintain cleanliness and sanitation of guest touch points
- ensure a safe and welcoming environment
- thank guests and invite them to return
- assist in managing the flow of the dining area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
You may be also interested in: