Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned Asian-themed restaurant chain known for its bold flavors and quality ingredients, offering a distinctive dining experience that celebrates life, family, and food. With numerous locations nationwide, P.F. Chang's prides itself on delivering excellent hospitality and a welcoming atmosphere that creates memorable moments for guests. The company emphasizes growth and development, promoting from within and providing team members with opportunities to advance in their careers. The restaurant is committed to safety, sanitation, and customer satisfaction, making it a popular destination for both casual dining and special occasions.

The Host position at P.F. Chang's plays a... Show More

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to communicate effectively with co-workers and guests
  • Ability to execute proper sanitation practices and safety procedures
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
  • Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear a table neatly and efficiently according to P.F. Chang's specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift
  • Provide a positive and professional first and last impression to every guest

Job Qualifications

Experience

No experience required

Job Location

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