Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant group specializing in Asian dining experiences, known for its innovative take on Chinese cuisine delivered in an inviting and vibrant atmosphere. Established to bring high-quality, fresh ingredients and bold flavors to the table, P.F. Chang's operates a wide network of full-service restaurants across the country, providing guests with a memorable dining experience centered around hospitality and excellence. The company is committed to fostering a positive work environment that values teamwork, professional growth, and respect for all employees. They aim to empower their team members with the skills and knowledge necessary to excel and advance... Show More

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multitask in a fast-paced, team-work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Excellent customer service skills
  • Ability to communicate effectively with co-workers and guests
  • Ability to multitask in a fast-paced environment
  • Willingness to learn and adapt to restaurant procedures
  • Positive attitude and teamwork skills

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
  • Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear tables neatly and efficiently according to P.F. Chang's specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift

Job Qualifications

Experience

No experience required

Job Location

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