Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a globally recognized restaurant brand known for its innovative Asian cuisine and exceptional dining experiences. With a commitment to quality and hospitality, P.F. Chang's has built a reputation as a leading casual dining establishment that blends traditional and modern flavors in a warm, inviting atmosphere. As a part of the restaurant's team, employees are valued for their dedication to excellence and their role in creating memorable experiences for guests. P.F. Chang's emphasizes a strong team culture, inclusive work environment, and opportunities for career growth within the organization. The restaurant is known for maintaining high standards of safety,... Show More

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to communicate effectively with co-workers and guests
  • Flexibility to work various shifts
  • Ability to multi-task effectively in a fast-paced, team-oriented environment

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
  • Uphold high safety and sanitation standards by performing sanitation practices at the front door, host desk, lobby area, and managing crowd control
  • Learn the restaurant seating layout, understand how tables are divided into server areas, and how food is delivered
  • Set and clear tables neatly and efficiently according to P.F. Chang's specifications
  • Learn curbside pickup processes and takeout expectations
  • Conduct side-work as required for each shift

Job Qualifications

Experience

No experience required

Job Location

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