Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
flexible scheduling
Retirement Plan
Training and Development

Job Description

Our establishment is a bustling and customer-focused restaurant committed to providing exceptional dining experiences. We pride ourselves on welcoming guests with warmth and efficiency, creating a friendly atmosphere that encourages repeat visits. As a Host or Hostess, you will be the first point of contact for our patrons, setting the tone for their entire dining experience by greeting them promptly and courteously. This role is vital to maintaining smooth front-of-house operations and ensuring that guests feel valued from the moment they arrive.

This position is primarily responsible for managing guest seating arrangements effectively, ensuring that wait times are minimized ... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to lift 25-50 pounds
  • stand for up to 8 hours
  • experience handling guest interactions
  • basic computer literacy
  • willingness to follow company policies and procedures

Job Qualifications

  • excellent communication skills
  • ability to stand for long periods
  • experience in customer service preferred
  • ability to multitask in a fast-paced environment
  • friendly and professional demeanor
  • basic knowledge of telephone systems
  • ability to work well in a team

Job Duties

  • greet guests and seat them promptly cheerfully and courteously
  • answer the phone
  • take enter and package to-go orders
  • assist in managing waitlists and reservations
  • coordinate with kitchen and service staff to ensure smooth guest flow
  • maintain cleanliness and organization of host station
  • provide information to guests about menu and services

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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