Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Training opportunities
friendly work environment
team-oriented atmosphere
career development support
Employee Discounts
flexible scheduling
supportive management
Job Description
Alpine Country Club is a prestigious and well-established private country club renowned for its exceptional hospitality, elegant settings, and commitment to providing memorable experiences to its members and guests. The club offers a wide range of amenities, including fine dining, recreational activities, and social events, all designed to foster a welcoming and exclusive environment. Known for its impeccable service standards and attention to detail, Alpine Country Club prides itself on cultivating a warm, friendly atmosphere where both staff and members feel valued and respected.
This outstanding hospitality environment is now offering a remarkable career opportunity for the position of... Show More
This outstanding hospitality environment is now offering a remarkable career opportunity for the position of... Show More
Job Requirements
- Regular and reliable attendance
- demonstrates an outgoing and friendly attitude
Job Qualifications
- No experience necessary but will train
- regular and reliable attendance
- demonstrates an outgoing and friendly attitude
Job Duties
- Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table
- controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures
- assigns opening and/or closing side duties
- supervises side work and ensures completed lists of set ups of all stations before departure of service staff
- maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests
- remains knowledgeable of all menu items, prices and general service procedures
- responsible for standards of appearance and cleanliness in all service areas
- remains visible on dining room floor, and is easily accessible to guests, staff and management
- checks all tables daily, before service to ensure proper settings
- assists with side work and/or assisting service staff with bussing table and taking cocktail orders
- communicates guest requests and concerns to the department manager
- incorporates safe work practices in job performance
Job Location
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