Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $29,493.48 - $35,716.72
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid Time Off
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain celebrated for its commitment to delivering exceptional hospitality and high-quality dining experiences since its establishment in 1965. As a leader in the steakhouse industry, Ruth's Chris has built a strong reputation based on its legendary steaks and its dedication to creating memorable moments for every Guest. The establishment prides itself on fostering a welcoming environment that treats its team members like family, encouraging personal authenticity and professional growth. Known for its meticulous attention to service and atmosphere, Ruth's Chris offers a workplace culture that values team collaboration, passion for... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Ability to communicate clearly and professionally
  • Must be friendly and personable
  • Ability to handle guest interactions with professionalism
  • Must be able to work flexible hours including evenings and weekends
  • Ability to work well in a team environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to manage multiple tasks simultaneously
  • Friendly and approachable demeanor
  • Ability to work effectively in a fast-paced environment
  • Basic knowledge of phone systems and reservation software beneficial

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits the restaurant
  • Effectively coordinate and control Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to departing Guests
  • Demonstrate hospitality by walking Guests to their table and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and fellow Team Members
  • Be a team player and work well with others

Job Location

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