Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $29,945.20 - $37,500.33
Benefits
Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. As a part of the Darden Restaurants family, Olive Garden has established itself as a leader in the restaurant industry by combining traditional Italian recipes with exceptional customer service. The brand is committed to creating a family-friendly dining experience where every guest feels valued and welcomed. Olive Garden's focus on quality ingredients, innovative menu offerings, and attentive service has earned it a loyal customer base across its many locations in the United States and beyond.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Strong communication skills
- Friendly and outgoing personality
- Ability to stand for extended periods
- Commitment to safety and sanitation protocols
- Basic numeracy skills for seating and reservations
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience is a plus but not required
- Strong communication and interpersonal skills
- Ability to handle multiple tasks in a fast-paced environment
- Positive attitude and team-oriented mindset
- Basic knowledge of health and safety standards
- Willingness to learn and grow within the company
Job Duties
- Greet guests with a warm smile and friendly conversation
- Guide guests to their tables efficiently and courteously
- Present guests with clean menus and offer dining suggestions
- Regularly sanitize and disinfect guest and team member touchpoints
- Ensure a welcoming and safe environment throughout the dining experience
- Thank guests sincerely and invite them to return
- Assist with maintaining cleanliness and safety standards in the restaurant
Job Location
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