Host

Arlington, VA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $19.00

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain that specializes in Asian cuisine, known for its contemporary and vibrant dining atmosphere. Established with a commitment to quality, innovation, and hospitality, P.F. Chang's has grown into a globally recognized name with numerous locations that emphasize a unique dining experience combining fresh ingredients, authentic flavors, and exceptional service. The brand prides itself on creating an inclusive and welcoming environment for both guests and team members, ensuring that every visit is memorable and enjoyable.

This restaurant chain offers various employment opportunities for both full-time and part-time positions, providing flexibility for indivi... Show More

Job Requirements

Previous experience is not required
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must be able to communicate effectively with co-workers and guests
Flexibility to work a variety of shifts
Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

Excellent customer service skills and etiquette
Ability to communicate effectively with co-workers and guests
Ability to execute proper sanitation practices and safety procedures
Flexibility to work a variety of shifts
Ability to multi-task in a fast-paced, team-work environment

Job Duties

Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
Learn restaurant seating layout and understand how tables are divided into server areas and how to assist in food delivery
Set and clear tables neatly and efficiently according to company specifications
Learn and manage curbside pickup process and takeout expectations
Conduct side-work as required for each shift

Job Location

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