Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $15.00
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Benefits

competitive pay and advancement opportunities
Benefits offered with met requirements
401(k) with company contribution up to 4%
Eat on us: shift meals while you are at work
Generous employee dining discounts
job flexibility and stability
lucrative referral bonus program

Job Description

Lucky Fish Dania Beach is a vibrant beachfront restaurant located in Dania Beach, Florida. Known for its laid-back atmosphere and tropical vibes, Lucky Fish offers guests a unique dining experience right on the beach. This establishment has been serving up delicious tiki bar eats and refreshing tropical drinks since 1999, creating a welcoming environment where patrons can enjoy stunning palm tree views and the warm Florida sunshine. As a beloved local dining spot, Lucky Fish prides itself on excellent hospitality and a friendly team that treats every guest like family. The restaurant’s commitment to quality, community, and memorable customer service... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Strong communication skills
  • Ability to stand for extended periods
  • Must be personable and able to work well with a team
  • Availability to work flexible shifts including evenings and weekends
  • Basic knowledge of food safety and hygiene practices

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of restaurant operations is a plus
  • Friendly and welcoming demeanor
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Model Carolina Hospitality
  • Maintain a positive, energetic, fun attitude toward guests and team members
  • Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
  • Maintain a clean, safe, and organized work area
  • Learn and possess a proficient knowledge of our food menu
  • Uphold all policies and laws
  • Must be flexible and adaptable to change

Job Location

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