Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Benefits
Competitive weekly pay
flexible schedules
Medical insurance options starting below $10 per week
Dental Insurance
Vision Insurance
Life insurance
Short-Term Disability coverage
voluntary benefits
401(k) retirement savings plan with company contribution after one year
Anniversary pay
discounted shift meals
25% discount on guest meals
Opportunities for training and career advancement
Job Description
Red Lobster is a well-established restaurant chain known for its dedication to providing guests with an exceptional dining experience centered around seafood. With over fifty years of history, Red Lobster began as a family-owned restaurant with a vision to connect people through the love of fresh seafood and coastal flavors. Today, it has grown into a prominent brand with more than 500 locations across various communities. Each restaurant serves as an extension of its founding passion, offering not just meals but memorable moments, fostering connections, and creating a welcoming environment where guests can feel like part of the family.Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for 8 to 12-hour shifts
- Ability to work well within a team and pay attention to detail
- Good multitasking skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience is a plus
- Strong communication and interpersonal skills
- Ability to manage multiple tasks efficiently
- Ability to work well in a team-oriented environment
Job Duties
- Receive each guest with a smile
- Manage wait times and reservations accurately
- Provide guests with a special experience
- Escort guests to their tables and ensure a perfect experience
- Offer a warm farewell and invitation to return
- Focus on the team and customers in every decision
Job Location
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