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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Dining and carryout discount
Retail wine discount
Discount on retail and private events
Monthly wine tastings
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
Career Growth Flight Plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk is a renowned hospitality establishment that blends a Napa-style tasting room with wine-inspired retail alongside a full-service restaurant, bar, and private event space. Founded in 2005, the company has positioned itself uniquely in the industry by offering a modern yet casual dining experience that focuses on pairing each scratch-kitchen menu item with its award-winning wines. With one of the largest wine clubs in the world, Cooper's Hawk not only delivers top-notch wines but also exclusive membership benefits that include curated dining and travel experiences. Expanding its culinary footprint, Cooper's Hawk also introduced Piccolo Buco, a concept inspired by... Show More
Job Requirements
- At least 18 years of age
- genuine love for hospitality and desire to create unforgettable experiences
- comfort in fast paced environment with strong multitasking skills
- ability to lift up to 40 pounds and stand for extended periods
- willingness to work weekends and holidays
- team spirit and clear communication
- ability to read, write, and understand English
Job Qualifications
- Minimum age of 18 years
- genuine love for hospitality
- comfort in a fast-paced environment
- strong multitasking skills
- ability to lift up to 40 pounds
- ability to stand for extended periods
- clear communication skills
- ability to read, write, and understand English
Job Duties
- Greet guests with energy and enthusiasm
- answer guest phone calls with professionalism and hospitality
- follow checklists to set up the host area for a smooth shift
- maintain a professional image by adhering to appearance and behavior guidelines
- keep track of table flow and dining room pacing
- adjust seating plans to avoid bottlenecks and wait times
- manage special seating requests consistent with table availability
Job Criteria
Experience
No experience required
Job Location
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