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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $15.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
dining discount
Flexible spending account
Employee assistance program
401(k) Plan
Employee Referral Program
Job Description
Hall Management Group is a distinguished hospitality company that operates several renowned restaurants across South Carolina and Tennessee, including celebrated establishments like Halls Chophouse in Charleston, Greenville, Columbia, Nexton, and Nashville. The group is recognized for its commitment to delivering exceptional dining experiences through its diverse collection of eateries such as Halls Catch, Rita's at Folly Beach, High Cotton, S.N.O.B, and Halls Signature Events. With a strong dedication to quality, hospitality, and service, the Hall Management Group prides itself on cultivating a welcoming atmosphere where every guest feels valued and appreciated. Their restaurants have garnered a reputation for both culinary... Show More
Job Requirements
- Able to work weekends and holidays
- Great enthusiasm and attitude
- Ability to make a positive difference in guests’ and co-workers’ lives
- Strong knowledge of the reservation system Resy is a plus
Job Qualifications
- Great enthusiasm and attitude
- Ability to make a positive difference in guests’ and co-workers’ lives
- Strong knowledge of the reservation system Resy is a plus
Job Duties
- Greet guests and ensure a seamless flow through the restaurant and to arranged dining tables
- Inspect work areas for cleanliness
- Speak clearly and persuasively in positive or negative situations and respond well to questions
- Uphold service standards to ensure a memorable guest experience
- Maintain and uphold the company’s vision and values
- Demonstrate a passion for details and a willingness to learn
- Take part in pre-service duties and applicable closing duties
- Participate in service and culinary education sessions
- Maintain the highest standards of cleanliness and appearance throughout all areas of the restaurant before, during and after service
- Demonstrate an eagerness to continue to learn and grow
Job Criteria
Experience
No experience required
Job Location
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