
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.25 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a high-end, upscale dining establishment known for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated restaurant, The Capital Grille offers a nurturing work environment where employees are encouraged to grow and build their careers. With a focus on hospitality and guest satisfaction, the restaurant prides itself on delivering an exceptional dining experience to every guest who walks through its doors. The Capital Grille is recognized not only for its fine dining but also for its commitment to providing exceptional employee benefits and a positive workplace culture. This ensures a fulfilling employment experience for those passionate about the hospitality industry.
The position available is for a Host, a pivotal role within the restaurant that helps set the tone for each guest's visit. As a Host at The Capital Grille, you welcome guests with a warm smile and engage in friendly conversation as you lead them to their seats and introduce them to their servers. The role requires excellent interpersonal skills to manage the restaurant waiting list during busy periods, accurately communicating wait times and setting guest expectations with sincerity and professionalism. Hosts ensure all guest touch points are regularly cleaned and sanitized, maintaining a high standard of cleanliness which complements the restaurant’s sophisticated ambiance. This position is vital in creating a seamless and enjoyable dining experience from the moment guests enter to their farewell and invitation to return.
Employment at The Capital Grille comes with variable pay depending on the location, offering competitive pay structures weekly. The establishment supports its employees with a robust package of benefits including anniversary pay, paid sick leave, and comprehensive medical, dental, and vision coverage. Additional benefits encompass multiple insurance options, wealth-building plans, flexible spending accounts, and dining discounts, making it an attractive career choice for individuals eager to thrive in hospitality. Employees over the age of 21 are also eligible for a matching 401(k) plan after one year of employment, underscoring The Capital Grille’s commitment to the long-term financial well-being of its team members. Eligibility criteria apply for some benefits, representing the company’s strategic approach to supporting its workforce sustainably.
Joining The Capital Grille as a Host not only means being part of a renowned restaurant brand but also becoming integral to creating memorable dining experiences through attentive hospitality and professionalism. Those who accept this role will find themselves in an environment that values courteous interaction, teamwork, and growth opportunities — all while contributing to one of the finest dining destinations in the industry. This position is perfect for individuals who are passionate about guest services, uphold high standards of cleanliness and presentation, and enjoy working in a dynamic, guest-focused setting.
The position available is for a Host, a pivotal role within the restaurant that helps set the tone for each guest's visit. As a Host at The Capital Grille, you welcome guests with a warm smile and engage in friendly conversation as you lead them to their seats and introduce them to their servers. The role requires excellent interpersonal skills to manage the restaurant waiting list during busy periods, accurately communicating wait times and setting guest expectations with sincerity and professionalism. Hosts ensure all guest touch points are regularly cleaned and sanitized, maintaining a high standard of cleanliness which complements the restaurant’s sophisticated ambiance. This position is vital in creating a seamless and enjoyable dining experience from the moment guests enter to their farewell and invitation to return.
Employment at The Capital Grille comes with variable pay depending on the location, offering competitive pay structures weekly. The establishment supports its employees with a robust package of benefits including anniversary pay, paid sick leave, and comprehensive medical, dental, and vision coverage. Additional benefits encompass multiple insurance options, wealth-building plans, flexible spending accounts, and dining discounts, making it an attractive career choice for individuals eager to thrive in hospitality. Employees over the age of 21 are also eligible for a matching 401(k) plan after one year of employment, underscoring The Capital Grille’s commitment to the long-term financial well-being of its team members. Eligibility criteria apply for some benefits, representing the company’s strategic approach to supporting its workforce sustainably.
Joining The Capital Grille as a Host not only means being part of a renowned restaurant brand but also becoming integral to creating memorable dining experiences through attentive hospitality and professionalism. Those who accept this role will find themselves in an environment that values courteous interaction, teamwork, and growth opportunities — all while contributing to one of the finest dining destinations in the industry. This position is perfect for individuals who are passionate about guest services, uphold high standards of cleanliness and presentation, and enjoy working in a dynamic, guest-focused setting.
Job Requirements
- high school diploma or equivalent
- prior experience in customer service or hospitality
- excellent verbal communication skills
- ability to work flexible hours including nights, weekends, and holidays
- standing for extended periods
- ability to handle stressful situations calmly
- age 18 or older
Job Qualifications
- high school diploma or equivalent
- previous hospitality or customer service experience preferred
- excellent communication and interpersonal skills
- ability to manage multiple tasks in a fast-paced environment
- strong attention to detail and cleanliness
- friendly and approachable demeanor
- basic knowledge of restaurant operations
Job Duties
- greet guests warmly and engage in friendly conversation
- seat guests efficiently and introduce them to servers
- manage restaurant waiting list during high volume periods
- communicate wait times and set guest expectations accurately
- maintain cleanliness and sanitation of guest touch points
- thank guests sincerely upon departure and invite them to return
- support smooth flow of dining room operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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