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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is an iconic upscale American restaurant chain renowned for its expertly prepared steaks and exceptional dining experiences. With a legacy spanning over five decades, Ruth's Chris has become synonymous with fine dining, delivering a unique blend of classic elegance and Southern hospitality across numerous locations. The company's commitment to providing legendary hospitality is reflected not only in its meticulously crafted menus but also in its dedication to fostering a team environment where employees can thrive personally and professionally. Ruth's Chris values its employees as family, promoting a culture where individuality is embraced and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or hospitality preferred
  • Excellent communication skills
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Strong interpersonal skills
  • Ability to maintain a positive attitude under pressure

Job Qualifications

  • Previous customer service or hospitality experience preferred
  • Strong interpersonal and communication skills
  • Ability to manage multiple tasks in a fast-paced environment
  • Friendly and approachable demeanor
  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits our restaurants
  • Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
  • Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and your fellow Team Members
  • Be a team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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