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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant brand specializing in Asian cuisine. With a commitment to delivering an exceptional dining experience, P.F. Chang's has established itself as a leader in the restaurant industry by blending traditional Asian flavors with a modern twist in a welcoming and stylish atmosphere. The company prides itself on its team-oriented culture and dedication to excellent customer service, creating a memorable experience for every guest who walks through their doors. Operating numerous locations across the country, P.F. Chang's offers both a full-time and part-time employment environment, promoting flexibility and growth within the company. The pay... Show More
Job Requirements
- Previous experience is not required - we will train you
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to communicate effectively with co-workers and guests
- ability to execute proper sanitation practices and safety procedures
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- learn restaurant seating layout and how tables are divided into server areas
- set and clear a table neatly and efficiently according to P.F. Chang's specifications
- learn curbside process and takeout expectations
- conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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