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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
Health Insurance
Dental Insurance
401k
Team Member Dining Discounts
holiday closures
Paid Time Off

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant known for its innovative pizzas and California-inspired dishes. With over 35 years of serving delicious food in a vibrant and welcoming environment, CPK has built a strong culture based on its R.O.C.K.S philosophy — Respect, Opportunities, open Communication, Kindness, and epic Service. This philosophy fosters a workplace where employees feel valued and encouraged to grow, making it a dynamic place to build a career. At CPK, employees are not just team members; they are part of a diverse culture that promotes inclusivity and teamwork. The company prides itself on providing... Show More

Job Requirements

  • High school diploma or equivalent
  • Availability to work flexible shifts including nights, weekends, and holidays
  • Excellent communication skills
  • Ability to stand for extended periods
  • Ability to work in a fast-paced environment
  • Friendly and approachable personality
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Strong interpersonal and communication skills
  • Ability to work well in a fast-paced team environment
  • Passion for food and hospitality
  • Previous customer service experience preferred but not required
  • Availability to work flexible shifts including weekends and holidays
  • Positive attitude and friendly demeanor

Job Duties

  • Greet guests warmly and make them feel welcome
  • Inform guests of wait times and monitor the wait list
  • Maintain high standards of service, sanitation, and hospitality
  • Work closely with store management and other employees to foster a team concept
  • Embody and promote CPK's High 5 service philosophy
  • Assist in managing guest flow to optimize seating efficiency
  • Ensure a memorable dining experience for every guest

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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