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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
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Benefits

Company parties
Employee Discounts
Opportunity for advancement
Parental leave
Training and Development

Job Description

IHOP, established in 1958, is a globally recognized restaurant brand known for its warm atmosphere and delicious breakfast offerings. The company prides itself on being a place where people gather to connect over meals, study, or enjoy time before and after events. This unique environment has fostered a culture centered around customer satisfaction and friendly service, highlighted by the famous smile that is part of the IHOP logo and customer experience. IHOP has evolved over the years while staying true to its roots of providing comforting, quality food and memorable experiences to guests. Their establishments serve a variety of menu... Show More

Job Requirements

  • Must showcase teamwork and communication skills
  • Must be able to handle money transactions responsibly
  • Must be able to multitask and act quickly
  • Must be flexible and ready to work in shifts
  • Must maintain an active WA food handler permit
  • Must be a team player

Job Qualifications

  • Must showcase teamwork and communication skills
  • Must be able to handle money transactions responsibly
  • Must be able to multitask and act quickly
  • Must be flexible and ready to work in shifts
  • Must maintain an active WA food handler permit
  • Must be a team player

Job Duties

  • Develop and maintain professional functional working relationships with IHOP team members and guests
  • Greet guests as they enter the restaurant within 30 seconds and seat them as soon as a table is available
  • Rotate station seating to ensure the quality of guest service
  • Handle guest complaints, inquire about the quality of the dining experience, thank guests, and invite them to return
  • Answer the telephone, take messages, and take and complete all To Go orders
  • Handle cash in an accurate and responsible manner
  • Take register readings, make interim cash reports, count cash register receipts, and make frequent cash drops according to company cash-control policies
  • Maintain a waiting list as necessary
  • Check restrooms every 30 minutes to ensure proper stock levels and cleanliness
  • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave as following IHOP SOP
  • Perform cleaning duties according to posted cleaning charts
  • Comply with IHOP uniform and appearance standards per IHOP SOP guidelines
  • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager, or acting supervisor

Job Criteria

Experience

No experience required


Job Location

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