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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned fine dining restaurant known for its exceptional cuisine and impeccable service. As part of an established and sophisticated dining establishment, it offers guests a comfortable yet elegant atmosphere where masterfully prepared dishes meet attentive and warm hospitality. This restaurant prides itself on creating memorable dining experiences that keep patrons returning. With a focus on nurturing its team, The Capital Grille fosters a supportive and growth-oriented work environment, making it an excellent place for individuals seeking to build a rewarding career in the hospitality industry.\n\nThe role of a Host at The Capital Grille is vital... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to communicate clearly and effectively
- Must be able to stand and walk for extended periods
- Must be able to manage guest interactions with professionalism
- Ability to work flexible hours including weekends and holidays
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Prior experience in a customer service or hospitality role preferred
- Strong interpersonal and communication skills
- Friendly and welcoming personality
- Ability to handle multiple tasks efficiently
- Knowledge of health and safety sanitation standards
- Ability to work in a fast-paced environment
Job Duties
- Greet guests with a warm smile and engage in friendly conversation
- Manage the restaurant waiting list during high volume periods
- Set accurate guest expectations regarding wait times
- Introduce guests to their server promptly
- Maintain cleanliness and sanitation of guest touch points
- Thank guests sincerely when they leave and invite them to return
- Assist in managing guest flow to ensure a smooth dining experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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