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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain with over fifty years of history, originally founded as a family-owned restaurant with the vision of connecting people to the sea through exceptional seafood dining experiences. Today, it operates more than 500 locations, continuing to uphold its founding passion by delivering memorable meals and special moments to its customers. Each restaurant is a part of its local community, where new friends become familiar faces, emphasizing a warm, welcoming atmosphere that's more than just a place to eat or work. Red Lobster prides itself on creating an inviting environment where employees and guests... Show More

Job Requirements

  • Meet the minimum age requirement and be authorized to work in the United States
  • Ability to bend, reach, stoop, and safely lift up to 30 pounds
  • Ability to stand for an 8 to 12 hour shift
  • Ability to work as part of a team with attention to detail and capacity to multitask

Job Qualifications

  • Ability to work well in a team environment
  • Strong attention to detail
  • Capacity to multitask effectively
  • Excellent communication and interpersonal skills
  • Friendly and welcoming demeanor

Job Duties

  • Greet every customer at the restaurant with a smile
  • Quote accurate wait times and manage reservations
  • Attend to customers by providing special experiences
  • Escort customers to their tables and ensure a perfect experience
  • Provide a warm farewell and invite guests to return
  • Focus on the team and customers by making decisions with their best interest in mind

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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