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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned and dynamic restaurant company known for delivering a high-quality dining experience that combines Asian cuisine with a modern twist. With locations across the United States and beyond, P.F. Chang's is dedicated to creating an inviting atmosphere where guests can celebrate life, family, and food through exceptional service and delicious food. The company prides itself on fostering a positive work culture that values teamwork, growth, and opportunities for advancement, ensuring that all team members feel supported and inspired to contribute to the restaurant's success.
P.F. Chang’s is currently hiring for full-time or part-time Host or Hoste... Show More
P.F. Chang’s is currently hiring for full-time or part-time Host or Hoste... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- set and clear a table neatly and efficiently according to P.F. Chang’s specifications
- learn curbside process and takeout expectations
- conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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