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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, celebrated for its exceptional hospitality and vibrant dining experiences. Established with a commitment to quality and cultural authenticity, P.F. Chang's has grown into a prominent name in the casual dining industry, boasting multiple locations that emphasize a memorable guest experience. The company fosters a positive work environment that values passion, teamwork, and personal growth, making it a desirable place for individuals seeking a career in the hospitality sector.
The role of Host or Hostess at P.F. Chang's is integral to the restaurant's operations and guest satisfaction. This position offer... Show More
The role of Host or Hostess at P.F. Chang's is integral to the restaurant's operations and guest satisfaction. This position offer... Show More
Job Requirements
- Previous experience is not required
- Willingness to learn and participate in paid on-the-job training
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout and how tables are divided into server areas
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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