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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.16 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history of over fifty years, known for providing exceptional dining experiences that connect guests to the sea and coastal flavors. Originating from a single family-owned restaurant, Red Lobster has grown into a beloved establishment with over 500 locations, each rooted in the founding passion to serve delicious seafood and create memorable moments for every guest. The company is deeply integrated into the communities it serves, transforming new visitors into familiar faces and fostering a welcoming, family-like atmosphere.
Red Lobster offers a part-time Host position with a competitive... Show More
Red Lobster offers a part-time Host position with a competitive... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Strong interpersonal and communication skills
- Ability to provide excellent customer service
- Experience in a hospitality or customer-facing role is preferred but not required
- Basic computer skills for managing reservations
- Team player with attention to detail
- Ability to work flexible schedules including nights, weekends, and holidays
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Criteria
Experience
No experience required
Job Location
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