Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a premiere upscale dining establishment known for its masterfully prepared cuisine and exceptional service. Established as a leader in the fine dining industry, The Capital Grille offers an inviting environment where guests can enjoy a sophisticated yet comfortable restaurant experience. With locations spanning across multiple regions, the company prides itself on not only providing high quality meals but also fostering a nurturing work environment that encourages employee growth and development. The emphasis on hospitality and culinary excellence has made The Capital Grille a preferred destination for discerning diners and a reputable employer in the restaurant sector.

The Capital Grille is currently seeking to hire a warm, engaging Host who will play a vital role in setting the tone for an exceptional dining experience. This role is essential as the Host is the first point of contact for guests and significantly influences their initial impression through friendly interaction and efficient seating management. Compensation for this position varies by location, and the company offers competitive pay paid every week along with unique benefits such as anniversary pay, paid sick leave, and comprehensive medical, dental, and vision coverage. Additional benefits include multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan after one year of employment for eligible employees.

As a Host at The Capital Grille, you will have the opportunity to engage with guests in a warm and professional manner, managing the flow of the dining room especially during high volume times to maintain a smooth operational flow and positive guest experience. Beyond greeting and seating guests, you will be responsible for managing the restaurant waiting list to accurately set guest expectations and ensure satisfaction. Your role also involves maintaining the cleanliness and sanitization of various guest touch points, contributing to a safe and welcoming environment. By fostering friendly conversation with guests and facilitating seamless server introductions, you enhance the overall dining journey and encourage guest loyalty. Joining The Capital Grille means becoming part of a team that values hospitality, teamwork, and career advancement, making it an ideal position for individuals passionate about the restaurant industry and guest service. This role is tailored for candidates who enjoy customer-facing responsibilities and who thrive in dynamic, fast-paced environments where attention to detail and a genuine smile are paramount.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights and weekends
  • Excellent communication skills
  • Prior experience in a customer service or hospitality role preferred
  • Ability to maintain a positive attitude and work well under pressure
  • Physical ability to stand and move throughout the restaurant for extended periods
  • Commitment to maintaining cleanliness and sanitation standards

Job Qualifications

  • Experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Friendly and engaging personality
  • Basic knowledge of restaurant operations
  • High school diploma or equivalent
  • Ability to stand for extended periods

Job Duties

  • Greet guests warmly and engage in friendly conversation when seating them
  • Manage the restaurant waiting list during high volume to accurately set guest expectations
  • Introduce guests to their server with professionalism
  • Ensure various guest touch points are regularly cleaned and sanitized
  • Thank guests sincerely as they leave and invite them to return
  • Maintain an organized and efficient seating chart
  • Assist with general restaurant cleanliness and hospitality duties

Job Criteria

Experience

Entry Level (1-2 years)


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