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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale restaurant known for its masterfully prepared cuisine and exceptional service. As a part of the hospitality industry, The Capital Grille offers a comfortably sophisticated dining experience where guests can enjoy a refined atmosphere and meticulously crafted dishes. The restaurant values a nurturing work environment that supports employee growth and fosters a sense of community among its staff. Employees at The Capital Grille benefit from not only working in a prestigious restaurant setting but also from gaining experience that can advance their careers in hospitality and service. The company prides itself on delivering consistently... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings and weekends
- Excellent communication skills
- Friendly and approachable personality
- Ability to stand for extended periods
- Team-oriented mindset
- Eligibility to work legally in the United States
Job Qualifications
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Excellent communication and interpersonal skills
- Ability to maintain a positive and friendly demeanor
- Strong organizational skills
- Ability to work effectively in a fast-paced environment
- Basic knowledge of restaurant operations
Job Duties
- Greet guests warmly and engage in friendly conversation
- Manage the restaurant seating and waiting list during busy periods
- Introduce guests to their servers
- Ensure guest touch points are cleaned and sanitized regularly
- Thank guests sincerely and invite them to return
- Coordinate seating arrangements to optimize service efficiency
- Handle guest inquiries and provide information about the restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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