Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Standard Hours
Benefits
Opportunities for advancement
Referral program
Paid sick time
Employee assistance program
Health Insurance
401(k) matching
Job Description
Ruth's Chris Steak House is a renowned upscale restaurant brand known for its exceptional steaks and commitment to providing an unforgettable dining experience. Founded in 1965, Ruth's Chris has grown steadily into a prestigious chain that emphasizes quality, hospitality, and customer satisfaction. With a focus on delivering legendary hospitality, the company prides itself on creating a warm, inclusive work environment where its employees feel like family and can develop their careers professionally. The team-oriented culture and dedication to guest satisfaction are central tenets that drive Ruth's Chris's ongoing success and reputation as a leader in the fine dining industry.
This opportunity is for the position of a Host, a vital role within the restaurant's front-of-house operations that ensures guests receive a warm and inviting welcome. Hosts at Ruth's Chris are more than just greeters; they are the first and last impression guests have during their visit, integral to maintaining the restaurant's high standards of hospitality. This role offers an hourly wage ranging from $15 to $19.75, depending on experience and shift timing, making it a competitive option for individuals passionate about the hospitality industry.
As a Host at Ruth's Chris, you will play a pivotal role in creating smiles and lasting memories for every guest that steps through the door. You will be responsible for managing guest flow efficiently — greeting arrivals enthusiastically, coordinating table seating, and warmly bidding farewell to departing guests. The position goes beyond basic customer service; it requires genuine engagement with guests, walking them to their tables, and setting the tone for their entire dining experience. Key to success in this role is possessing a friendly and professional telephone manner when answering restaurant calls, as well as excellent communication skills to interact effectively with both guests and team members.
This role offers more than just a paycheck; it presents an opportunity for growth with exciting training programs and a potential career path within the company. Benefits include eligibility for health insurance when working an average of 30 hours per week, a 401(k) plan with a competitive match, dining discounts, an employee assistance program, and paid leave options such as sick leave and family and medical leave. Additionally, Ruth's Chris encourages teamwork and rewards employee referrals with bonus programs.
If you are passionate about delivering legendary hospitality and thrive in a dynamic, team-focused environment, this Host position at Ruth's Chris is your chance to join a celebrated company and build a rewarding career in the hospitality industry. Joining the Ruth's Chris team means becoming part of a legacy where every role is vital, every guest is valued, and every day offers the chance to shine.
This opportunity is for the position of a Host, a vital role within the restaurant's front-of-house operations that ensures guests receive a warm and inviting welcome. Hosts at Ruth's Chris are more than just greeters; they are the first and last impression guests have during their visit, integral to maintaining the restaurant's high standards of hospitality. This role offers an hourly wage ranging from $15 to $19.75, depending on experience and shift timing, making it a competitive option for individuals passionate about the hospitality industry.
As a Host at Ruth's Chris, you will play a pivotal role in creating smiles and lasting memories for every guest that steps through the door. You will be responsible for managing guest flow efficiently — greeting arrivals enthusiastically, coordinating table seating, and warmly bidding farewell to departing guests. The position goes beyond basic customer service; it requires genuine engagement with guests, walking them to their tables, and setting the tone for their entire dining experience. Key to success in this role is possessing a friendly and professional telephone manner when answering restaurant calls, as well as excellent communication skills to interact effectively with both guests and team members.
This role offers more than just a paycheck; it presents an opportunity for growth with exciting training programs and a potential career path within the company. Benefits include eligibility for health insurance when working an average of 30 hours per week, a 401(k) plan with a competitive match, dining discounts, an employee assistance program, and paid leave options such as sick leave and family and medical leave. Additionally, Ruth's Chris encourages teamwork and rewards employee referrals with bonus programs.
If you are passionate about delivering legendary hospitality and thrive in a dynamic, team-focused environment, this Host position at Ruth's Chris is your chance to join a celebrated company and build a rewarding career in the hospitality industry. Joining the Ruth's Chris team means becoming part of a legacy where every role is vital, every guest is valued, and every day offers the chance to shine.
Job Requirements
- High school diploma or equivalent
- Experience in customer service or hospitality preferred
- Ability to communicate effectively with guests and team members
- Friendly and professional demeanor
- Ability to handle multiple tasks simultaneously
- Positive attitude and willingness to work as part of a team
- Availability to work flexible shifts including nights and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role is advantageous
- Strong interpersonal and communication skills
- Ability to manage guest flow smoothly in a fast-paced environment
- Friendly and approachable personality
- Basic telephone etiquette
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Provide a warm welcome to each guest who calls or visits the restaurant
- Effectively coordinate and control guest flow at the door by greeting arrivals, seating guests, and providing a courteous farewell
- Demonstrate hospitality by walking guests to their tables and engaging with them along the way
- Answer incoming restaurant calls in a friendly and professional manner
- Effectively communicate with guests and fellow team members
- Be a team player and work well with others
Job Criteria
Experience
No experience required
Job Location
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