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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) match
Paid sick leave
Employee assistance program
Parking reimbursement
Transit reimbursement
Discounted tickets
Pet insurance
Gym memberships
Free Meals
Job Description
Mendocino Farms is a renowned fast-casual restaurant chain known for its commitment to selling more than just sandwiches and salads. Established in 2005, Mendocino Farms operates with a unique philosophy that centers around happiness and a passion for culinary adventure. The brand prides itself on using fresh, high-quality ingredients to craft an approachably adventurous menu that resonates with a diverse and loyal customer base. With its focus on community, guest engagement, and delivering exceptional dining experiences, Mendocino Farms continues to expand its footprint while maintaining its core values and commitment to quality and guest satisfaction.
Now hiring for th... Show More
Now hiring for th... Show More
Job Requirements
- must be 18 years of age or older
- ability to work flexible schedule including nights, weekends, and holidays
- ability to provide excellent customer service and maintain a friendly demeanor
- able to stand for extended periods and manage physical demands of the role
- reliable and punctual with a strong work ethic
- capable of working in a team-oriented environment
- able to handle multiple tasks simultaneously while maintaining attention to detail
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or hospitality role is a plus
- strong interpersonal and communication skills
- ability to work flexible hours including nights, weekends, and holidays
- positive and outgoing personality with a hospitable attitude
- ability to multitask and handle guest requests in a fast-paced environment
- basic knowledge of restaurant operations is beneficial
Job Duties
- greet and seat guests promptly and courteously
- assist guests in the dining room with seating and order placement
- manage guest relations to ensure a positive dining experience
- help maintain cleanliness and organization of the host area
- coordinate waitlists and reservations efficiently
- communicate effectively with kitchen and service staff to accommodate guest needs
- participate in team tip pool and support teamwork across all restaurant functions
Job Criteria
Experience
No experience required
Job Location
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