
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.13 - $21.41
Work Schedule
Flexible
Benefits
Flexible work schedules
food discounts
Family discounts
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Vision Insurance
Dental Insurance
accident coverage
critical illness insurance
Hospital Indemnity coverage
401k Retirement Plan
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a well-known, high-volume, full-service restaurant that stands out from typical burger chains by delivering a unique and lively dining experience. The brand prides itself on creating a laid-back atmosphere filled with vibrant energy, magnetic personalities, and a passion for fun. Famous for their innovative and delicious burgers, Red Robin offers an environment where guests feel a genuine sense of belonging and can enjoy exceptional food along with bottomless world-famous steak fries. The company embraces diversity, welcoming people of all backgrounds and fostering a workplace culture that values both similarities and differences. Red Robin is dedicated to making every visit memorable by focusing on fresh ingredients, fun service, and generating smiles throughout the guest experience.
The Host position at Red Robin plays a crucial role in delivering a warm first impression to guests by greeting them with a friendly demeanor and escorting them to their tables. This role is embedded within the Front of House service team and reflects the core values of excellent customer service. Hosts manage guest seating, reservations, and wait lists efficiently to ensure a smooth dining flow and an enjoyable dining atmosphere. The position offers flexible schedules and is open to candidates 17 years and older, demonstrating inclusion for young talent seeking experience in the hospitality industry. At Red Robin, Hosts benefit from job responsibilities that are both engaging and rewarding, with opportunities to grow within the organization. The company often promotes from within, showing a commitment to employee development and career advancement.
In addition to competitive pay ranging from $18.54 to $21.30 per hour, this role comes with a variety of extra compensation and benefits. Associates enjoy a 50 percent discount on food and a 25 percent discount for their family members, fostering a team-oriented culture. Referral bonuses reward employees for contributing to team growth, and employee stock purchase programs become available after one year of service. As an equal opportunity employer, Red Robin emphasizes fair hiring practices and values the passion and hospitality spirit that individuals bring to the team.
Hosts also have access to comprehensive benefits that include health, vision, dental, accident, critical illness, and hospital indemnity coverage for employees aged 18 and over. Retirement benefits include a 401k plan with a company match of up to 4 percent of pay, available to employees aged 21 and above with more than one year of service. Paid time off accrues based on hours worked for eligible employees, encouraging a healthy work-life balance. Joining Red Robin means becoming a part of a company with a mission to make every dining experience fresh, fun, memorable, and full of smiles. The environment encourages creativity, connection, and generosity, making it a fantastic place for individuals passionate about hospitality to build a career.
Overall, the Host role at Red Robin is an excellent opportunity for individuals who enjoy working in a dynamic setting that values personality, friendliness, and teamwork. Whether you are just starting your career in the restaurant industry or looking for a place to grow professionally, Red Robin offers an inviting culture, growth opportunities, competitive compensation, and comprehensive benefits to support employees along their journey.
The Host position at Red Robin plays a crucial role in delivering a warm first impression to guests by greeting them with a friendly demeanor and escorting them to their tables. This role is embedded within the Front of House service team and reflects the core values of excellent customer service. Hosts manage guest seating, reservations, and wait lists efficiently to ensure a smooth dining flow and an enjoyable dining atmosphere. The position offers flexible schedules and is open to candidates 17 years and older, demonstrating inclusion for young talent seeking experience in the hospitality industry. At Red Robin, Hosts benefit from job responsibilities that are both engaging and rewarding, with opportunities to grow within the organization. The company often promotes from within, showing a commitment to employee development and career advancement.
In addition to competitive pay ranging from $18.54 to $21.30 per hour, this role comes with a variety of extra compensation and benefits. Associates enjoy a 50 percent discount on food and a 25 percent discount for their family members, fostering a team-oriented culture. Referral bonuses reward employees for contributing to team growth, and employee stock purchase programs become available after one year of service. As an equal opportunity employer, Red Robin emphasizes fair hiring practices and values the passion and hospitality spirit that individuals bring to the team.
Hosts also have access to comprehensive benefits that include health, vision, dental, accident, critical illness, and hospital indemnity coverage for employees aged 18 and over. Retirement benefits include a 401k plan with a company match of up to 4 percent of pay, available to employees aged 21 and above with more than one year of service. Paid time off accrues based on hours worked for eligible employees, encouraging a healthy work-life balance. Joining Red Robin means becoming a part of a company with a mission to make every dining experience fresh, fun, memorable, and full of smiles. The environment encourages creativity, connection, and generosity, making it a fantastic place for individuals passionate about hospitality to build a career.
Overall, the Host role at Red Robin is an excellent opportunity for individuals who enjoy working in a dynamic setting that values personality, friendliness, and teamwork. Whether you are just starting your career in the restaurant industry or looking for a place to grow professionally, Red Robin offers an inviting culture, growth opportunities, competitive compensation, and comprehensive benefits to support employees along their journey.
Job Requirements
- must be 17 or older
- legal authorization to work in the country
- availability to work flexible schedules including nights, weekends, and holidays
- basic proficiency in English
- ability to stand for long periods
- strong customer service orientation
Job Qualifications
- excellent communication and interpersonal skills
- ability to multitask in a fast-paced environment
- previous experience in customer service or hospitality preferred
- friendly and approachable personality
- basic knowledge of reservation management systems is a plus
- ability to stand for extended periods
- teamwork and collaboration skills
Job Duties
- greet guests with a friendly demeanor and provide a positive first impression
- escort guests to their tables efficiently and courteously
- manage reservations and maintain an organized wait list when the restaurant is busy
- collaborate with the front of house team to ensure smooth service flow
- assist guests with any initial inquiries or seating accommodations
- maintain cleanliness and organization of the host station
- communicate effectively with kitchen and service staff to coordinate seating and guest needs
Job Criteria
Experience
No experience required
Job Location
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