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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
flexible schedule
Healthcare benefits
meal discounts
Paid sick leave
Career growth opportunities
Job Description
Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the next two decades, the company strategically expanded by both building new stores and acquiring other franchise operators. This growth culminated in Flynn Group becoming the largest Applebee's franchisee worldwide. With a robust foundation, Flynn Group has successfully diversified its operations beyond Applebee's, extending into other prominent brands, countries, and industries. Today, Flynn Group operates more than 460 Applebee's restaurants across 24 states, solidifying its presence as a leading franchise operator.
Flynn Applebee's represents one of the seven premier... Show More
Flynn Applebee's represents one of the seven premier... Show More
Job Requirements
- Must be at least 17 years old
- Ability to effectively communicate with others
- Ability to remain stationary and exert well-paced mobility for up to four hours
- Ability to bend, stoop, and frequently lift up to 25 pounds safely
- Ability to speak clearly and listen attentively
- Ability to wear protective hand coverings, face masks, and work with disinfectants
- Commitment to health and safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role advantageous
- Strong communication and interpersonal skills
- Ability to work well in a team environment
- Ability to multitask and manage time effectively
- Commitment to providing excellent customer service
- Must be at least 17 years old
Job Duties
- Greet guests warmly as they arrive
- Assist servers in providing exceptional guest service
- Maintain overall guest flow within the restaurant
- Transport plates, glasses, and baskets between dining room, service bar, and kitchen
- Communicate clearly and listen attentively to staff and guests
- Follow safety and hygiene protocols including wearing protective gear
- Work efficiently during shifts to support restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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