Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.25 - $15.75
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
flexible schedule
Health Insurance
weekly pay
Dining Discounts
Career advancement opportunities
wealth benefits

Job Description

Cheddar's Scratch Kitchen is a popular casual dining restaurant chain known for serving scratch-made food at affordable prices. Established with a commitment to quality and hospitality, Cheddar's has built a reputation for creating a warm and welcoming environment where guests feel valued and well cared for. The restaurant's focus is not only on the food but also on providing a memorable guest experience that encourages repeat visits. Cheddar's prides itself on maintaining a culture of teamwork, positivity, and family-like atmosphere for its employees, which is reflected in the service they provide to their guests.

The Host position at Cheddar's Scratch Kitchen is pivotal as it sets the tone for the entire guest experience. As the first person guests encounter when they enter the restaurant, hosts have the important responsibility of ensuring every guest feels genuinely welcome and appreciated. This role requires a combination of excellent communication skills and a friendly, approachable demeanor. Hosts greet guests warmly, seat them efficiently, and strive to make a positive first impression that lasts throughout the meal. In addition to seating guests, hosts monitor guest touchpoints, making sure they are clean and sanitized, which is essential for guest comfort and safety.

Beyond greeting and seating, hosts assist servers and managers by managing party counts and coordinating seating arrangements to ensure smooth operations. Maintaining clear communication between staff members is critical so that service flows without delays or confusion. Hosts also contribute to the overall mood by offering genuine thanks to guests as they leave, reinforcing the welcoming atmosphere.

This position provides an exciting opportunity to join a restaurant that values its employees’ contributions and offers a fun, motivating work environment. Working at Cheddar's means you are part of a team that takes pride in every aspect of the dining experience, from scratch-made dishes to attentive service. Cheddar's offers employees flexible schedules designed to accommodate life outside of work, whether for students, part-time workers, or those balancing family and other commitments.

Additionally, Cheddar's provides competitive wages paid weekly, ensuring employees receive timely compensation for their efforts. Health and wealth benefits, including health insurance options, support employee well-being. On top of that, staff enjoy discounts on dining and other perks, making work here not only rewarding financially but also enjoyable. The company is committed to employee growth, offering clear career advancement opportunities for motivated individuals seeking to build a future within the organization.

If you enjoy interacting with people, thrive in a fast-paced environment, and want to be part of a team that treats you like family, the Host role at Cheddar's Scratch Kitchen could be a great fit. You will play an essential role in shaping the guest experience from the moment they arrive until they leave. Embrace a fresh start every day with a good attitude, contribute to a positive culture, and enjoy a job that offers fun and fulfillment as you help make each guest’s visit memorable and delightful.

Job Requirements

  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Flexible availability including weekends and holidays
  • Ability to communicate clearly with guests and team members
  • Reliable transportation to and from work
  • Ability to follow health and safety guidelines
  • Willingness to learn and adapt in a dynamic work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or host role is advantageous
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong teamwork and collaboration skills
  • Basic knowledge of restaurant operations is a plus
  • Friendly and approachable demeanor

Job Duties

  • Greet guests warmly and make them feel welcome
  • Seat guests quickly and efficiently
  • Ensure guest touch points are clean and sanitized
  • Communicate party counts and seating arrangements to servers and managers
  • Assist servers and managers to ensure smooth restaurant operations
  • Thank guests genuinely as they leave
  • Maintain a positive and friendly attitude throughout the shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef