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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain known for its Asian-themed cuisine, blending traditional Chinese dishes with modern culinary techniques. Established in 1993, P.F. Chang's has grown to become a popular dining destination offering a comfortable and inviting atmosphere combined with high-quality food and excellent customer service. The company is recognized for its commitment to providing a memorable dining experience through its vibrant ambiance and attentive team members. P.F. Chang's takes pride in fostering a positive work environment that encourages growth, development, and teamwork among its employees. The restaurant offers both full-time and part-time employment opportunities, with a starting... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, teamwork environment
Job Qualifications
- High school diploma or equivalent preferred
- excellent customer service skills
- strong communication skills
- ability to multitask in a fast-paced environment
- teamwork oriented
- capable of learning and following safety and sanitation procedures
Job Duties
- Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- set and clear a table neatly and efficiently according to P.F. Chang's specifications
- learn curbside process and takeout expectations
- conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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