You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $14.75
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee Discounts
flexible schedule
Job Description
Outback Steakhouse is a globally recognized casual dining restaurant specializing in steak and other hearty American fare with an Australian twist. Founded in 1988, the brand has grown to operate hundreds of locations worldwide. Known both for its signature Bloomin' Onion appetizer and warm, welcoming atmosphere, Outback Steakhouse prides itself on delivering exceptional food quality paired with outstanding customer service. As part of Bloomin' Brands, a leading restaurant company, Outback offers a vibrant work environment where employees are valued, respected, and encouraged to develop their careers. The company promotes an inclusive culture and is proud to be an Equal Opportunity... Show More
Job Requirements
- High school diploma or equivalent
- Previous customer service experience preferred
- Excellent communication skills
- Ability to work flexible hours including nights, weekends and holidays
- Physical ability to stand and walk for extended periods
- Reliable and punctual
- Ability to handle stressful situations calmly
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred but not required
- Strong interpersonal and communication skills
- Ability to manage multiple tasks in a fast-paced environment
- Friendly and outgoing personality
- Basic computer skills for managing reservations and waitlists
- Ability to stand for extended periods and move quickly
- Team-oriented mindset with a positive attitude
Job Duties
- Greet and engage guests with a warm smile and genuine conversation
- Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
- Create memorable first and last impressions while adhering to hospitality standards
- Coordinate seating in dining and bar areas to ensure efficient flow
- Communicate effectively with service staff for smooth handoffs
- Maintain cleanliness and organization in the host station
- Handle guest inquiries and resolve seating-related issues promptly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: