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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a leading Asian-themed casual dining restaurant chain known for its high-quality, innovative cuisine and vibrant atmosphere. Founded with a commitment to delivering an exceptional dining experience, P.F. Chang's has grown into a trusted name across the United States and internationally, renowned for its bold flavors and stylish ambiance. The company's mission centers around celebrating life, family, and food, creating meaningful moments for guests through its diverse menu and warm hospitality. As a choice employer in the restaurant industry, P.F. Chang's offers competitive pay and comprehensive benefits, positioning itself as a workplace where team members can thrive and... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- No previous experience required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work various shifts
- Ability to multi-task in a fast-paced team environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area, and crowd control
- Learn the restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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