
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain known for its Asian-inspired cuisine and vibrant dining experiences. With a robust presence across the United States and international locations, P.F. Chang's has established itself as a leader in the casual dining sector, offering guests an authentic and warm ambiance along with flavorful dishes that blend traditional and contemporary Asian flavors. The company prides itself on commitment to quality, customer service, and a positive work environment where employees can grow and thrive.
At P.F. Chang's, the role of a Host or Hostess is crucial to maintaining the restaurant’s excellent hospitality standards. This position is available for both full-time and part-time employment, with hourly pay ranging from $18.00 to $21.00 based on experience. The Host is the first point of contact for guests, responsible for creating a welcoming atmosphere and managing the overall flow of the dining room to ensure a seamless guest experience. They provide positive and professional first impressions by greeting guests warmly, managing wait times effectively, answering questions, and ensuring that every guest feels attended to from arrival to departure.
Beyond guest interaction, the Host is also responsible for upholding safety and sanitation protocols, keeping the host desk, lobby, and entrances clean and orderly. Knowledge of the restaurant layout, including seating arrangements and server sections, is essential, as is the ability to manage reservations and control the flow of guests efficiently. Hosts also assist with setting and clearing tables according to P.F. Chang's standards and participate in side work duties as required during shifts. Additionally, the role involves understanding curbside pickup and takeout procedures to support the restaurant's operational needs.
P.F. Chang's invites individuals who are eager to learn and provide excellent customer service to join their team. No prior experience is required as paid on-the-job training is provided, making this an ideal opportunity for those looking to enter the hospitality industry or advance their customer service skills. The company fosters a culture of promotion from within, offering multiple chances for career growth and advancement. Team members benefit from flexible scheduling, discounted meals, referral incentives, and exclusive team discounts, enhancing both work and personal life balance.
For qualifying employees, P.F. Chang's further offers a 401(k) retirement plan, comprehensive medical, dental, and vision insurance options, and paid sick leave in qualifying regions. The restaurant is also closed on Thanksgiving and Christmas at most locations, allowing team members to enjoy holidays with family. Joining P.F. Chang’s means becoming part of a passionate team driven by their purpose to celebrate life, family, and food while delivering memorable dining experiences to guests. This position is a gateway to a rewarding hospitality career in a supportive and dynamic environment where every team member’s contribution is valued.
At P.F. Chang's, the role of a Host or Hostess is crucial to maintaining the restaurant’s excellent hospitality standards. This position is available for both full-time and part-time employment, with hourly pay ranging from $18.00 to $21.00 based on experience. The Host is the first point of contact for guests, responsible for creating a welcoming atmosphere and managing the overall flow of the dining room to ensure a seamless guest experience. They provide positive and professional first impressions by greeting guests warmly, managing wait times effectively, answering questions, and ensuring that every guest feels attended to from arrival to departure.
Beyond guest interaction, the Host is also responsible for upholding safety and sanitation protocols, keeping the host desk, lobby, and entrances clean and orderly. Knowledge of the restaurant layout, including seating arrangements and server sections, is essential, as is the ability to manage reservations and control the flow of guests efficiently. Hosts also assist with setting and clearing tables according to P.F. Chang's standards and participate in side work duties as required during shifts. Additionally, the role involves understanding curbside pickup and takeout procedures to support the restaurant's operational needs.
P.F. Chang's invites individuals who are eager to learn and provide excellent customer service to join their team. No prior experience is required as paid on-the-job training is provided, making this an ideal opportunity for those looking to enter the hospitality industry or advance their customer service skills. The company fosters a culture of promotion from within, offering multiple chances for career growth and advancement. Team members benefit from flexible scheduling, discounted meals, referral incentives, and exclusive team discounts, enhancing both work and personal life balance.
For qualifying employees, P.F. Chang's further offers a 401(k) retirement plan, comprehensive medical, dental, and vision insurance options, and paid sick leave in qualifying regions. The restaurant is also closed on Thanksgiving and Christmas at most locations, allowing team members to enjoy holidays with family. Joining P.F. Chang’s means becoming part of a passionate team driven by their purpose to celebrate life, family, and food while delivering memorable dining experiences to guests. This position is a gateway to a rewarding hospitality career in a supportive and dynamic environment where every team member’s contribution is valued.
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side work as required for each shift
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

