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Host - (Expired Job)

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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $15.50
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app

Job Description

LongHorn Steakhouse is a renowned restaurant chain celebrated for its legendary food and exceptional service, built on a foundation of passionate and committed team members. With a vibrant and inclusive culture, LongHorn Steakhouse emphasizes earning loyalty through a robust set of benefits and growth opportunities, making it an excellent place for those who take pride in delivering bold and flavorful dining experiences. The company values passion, pride, and commitment, especially in their front-of-house staff, who play a crucial role in creating memorable guest encounters. Known for their diverse workplace culture and dedication to employee satisfaction, LongHorn offers a dynamic environment where team members are encouraged to thrive both personally and professionally.

The role of Host at LongHorn Steakhouse is pivotal in igniting the dining experience for every guest. Hosts serve as the warm welcome and gracious farewell, ensuring that each guest feels valued from the moment they enter the restaurant until their departure. This position is primarily responsible for managing the lobby experience, fostering a team spirit by working collaboratively to clear, clean, and reset tables efficiently to enhance the guests' dining journey. Hosts at LongHorn must have excellent interpersonal skills, as they are the key contact point for guests and the face of the brand’s standard of hospitality.

The pay for the Host position varies by location and includes the added benefit of tips, reflecting the importance of quality service and guest satisfaction. LongHorn places great emphasis on providing its team members with control over their schedules, utilizing technology to allow convenient shift swaps through an easy-to-use mobile app. Additional benefits include competitive weekly pay, shift meals comprising a variety of menu items such as sides, salads, and soups, and special recognitions like anniversary pay to reward loyalty. LongHorn also respects the value of family and personal time by closing its doors on major holidays like Thanksgiving and Christmas, ensuring employees have the opportunity to celebrate.

Beyond the workplace, team members at LongHorn enjoy discounts not only within the Darden Restaurants network but also on everyday needs such as cellphone plans and hotel stays, underscoring a commitment to employee well-being. This combination of meaningful work, community engagement, and comprehensive benefits makes LongHorn Steakhouse an attractive place to start or continue a hospitality career. The Host role is designed for individuals who thrive in a fast-paced, team-oriented environment and who are dedicated to making a positive and lasting impression on every guest.

Job Requirements

  • High school diploma or equivalent
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Excellent communication and customer service skills
  • Ability to work well in a team environment
  • Positive attitude and enthusiasm for guest service
  • Previous customer service experience preferred

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer-facing role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic knowledge of hospitality or restaurant operations is a plus

Job Duties

  • Enthusiastically welcome and thank guests for choosing LongHorn
  • Manage the lobby experience
  • Work as a team to clear, clean, and reset tables for guests
  • Greet guests warmly and maintain positive interactions throughout their visit
  • Coordinate seating arrangements to maximize efficiency and guest satisfaction
  • Assist with maintaining cleanliness and organization in the front-of-house areas
  • Support team members with communication and guest service as needed

Job Criteria

Experience

Entry Level (1-2 years)


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