Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.75 - $16.25
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus Program
Job Description
Ruth's Chris Steak House is a renowned American steakhouse chain established in 1965, known for its exceptional dining experience and high-quality steaks. The brand has consistently maintained a reputation for delivering legendary hospitality and a welcoming atmosphere, making it a top choice for steak lovers and fine dining enthusiasts alike. Ruth's Chris prides itself on building a team-oriented culture where employees are valued as family members and encouraged to grow both personally and professionally. With locations across the United States and internationally, the company offers various opportunities for career advancement in a supportive and dynamic environment. The employment type can vary by location, and pay is also location-dependent, reflecting competitive standards within the hospitality industry.
This particular role at Ruth's Chris is an exciting opportunity to join their team as a Host, a position that is vital to creating the first and lasting impression for each guest. As a Host, you will be the warm and friendly face greeting guests as they arrive, managing guest flow, seating arrangements, and ensuring every visitor feels welcomed and valued. The role involves answering phone inquiries professionally, coordinating guest reservations, and maintaining smooth communication with both patrons and team members. Ruth's Chris looks for Hosts who exhibit genuine hospitality, enthusiasm, and excellent interpersonal skills to contribute to an unforgettable dining experience. The company also emphasizes continued learning and development, offering training and career growth opportunities. In addition to competitive wages, employees enjoy benefits such as health insurance eligibility with a 30-hour workweek, a 401(k) plan with employer match, dining discounts, paid sick leave, paid family and medical leave after one year of service, an employee assistance program, and a referral bonus program. This role is ideal for energetic individuals who thrive in a team environment and are passionate about providing top-notch guest services.
This particular role at Ruth's Chris is an exciting opportunity to join their team as a Host, a position that is vital to creating the first and lasting impression for each guest. As a Host, you will be the warm and friendly face greeting guests as they arrive, managing guest flow, seating arrangements, and ensuring every visitor feels welcomed and valued. The role involves answering phone inquiries professionally, coordinating guest reservations, and maintaining smooth communication with both patrons and team members. Ruth's Chris looks for Hosts who exhibit genuine hospitality, enthusiasm, and excellent interpersonal skills to contribute to an unforgettable dining experience. The company also emphasizes continued learning and development, offering training and career growth opportunities. In addition to competitive wages, employees enjoy benefits such as health insurance eligibility with a 30-hour workweek, a 401(k) plan with employer match, dining discounts, paid sick leave, paid family and medical leave after one year of service, an employee assistance program, and a referral bonus program. This role is ideal for energetic individuals who thrive in a team environment and are passionate about providing top-notch guest services.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and evenings
- Excellent communication skills
- Customer service experience preferred
- Must be personable and friendly
- Ability to stand for extended periods
- Willingness to learn and adapt to company standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and friendly demeanor
- Basic knowledge of restaurant operations advantageous
Job Duties
- Provide a warm welcome to each and every guest who calls or visits the restaurant
- Effectively coordinate and control guest flow at the door by greeting arrivals, seating, and providing a warm farewell
- Demonstrate hospitality by walking guests to their table and engaging with them
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with guests and fellow team members
- Be a team player and work well with others
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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