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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
flexible schedule
Career advancement opportunities

Job Description

Flynn Group, established by Greg Flynn, embarked on its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has experienced substantial growth by not only opening new stores but also acquiring other franchise operators. This growth trajectory has positioned Flynn Group as the largest Applebee's franchisee globally, operating over 460 Applebee's restaurants across 24 states. This strong foundation has enabled Flynn to diversify and expand into different brands, countries, and industries, cementing its reputation as the world's largest franchise operator.

Flynn Applebee's is one of the seven distinguished brands under th... Show More

Job Requirements

  • must be at least 16 years old
  • ability to remain stationary and exert well-paced mobility for up to four hours
  • ability to safely lift up to 25 pounds
  • effective communication skills
  • ability to work with disinfectants and wear protective gear throughout shifts
  • commitment to health and safety measures
  • ability to handle fast-paced work environment

Job Qualifications

  • must be at least 16 years old
  • ability to effectively communicate with others
  • commitment to making a positive impact in the guest experience
  • ability to work collaboratively in a team environment
  • willingness to adhere to health and safety guidelines and protocols
  • physical ability to stand or move actively for periods up to four hours
  • ability to lift up to 25 pounds safely

Job Duties

  • greet guests warmly at the door and provide a friendly welcome
  • assist servers in delivering exceptional guest service
  • maintain the flow of guests efficiently throughout the restaurant
  • transport plates, glasses, and baskets between dining areas, service bar, and kitchen
  • communicate clearly and attentively with employees and dining room staff
  • wear protective hand coverings and face masks through entire shifts
  • comply with cleaning and disinfecting protocols throughout the shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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