Cooper's Hawk

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

dining discount
Retail discount
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
Career growth opportunities
Team member rewards
Milestone recognition
Referral bonuses

Job Description

Cooper's Hawk Winery & Restaurants is a dynamic and rapidly growing restaurant and winery brand that aims to bring the Napa Valley experience to guests across America. Established with a vision to combine an elegant tasting room with a polished casual dining restaurant and a scratch kitchen, Cooper's Hawk has successfully created a unique dining and wine experience that resonates with guests from diverse backgrounds. Renowned for their award-winning wines, Cooper's Hawk holds the distinction of being the Official Wines of the Screen Actors Guild Awards. The company is dedicated to community building through its expansive wine club membership, the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is an asset but not required
  • Ability to work in a fast paced environment
  • Strong communication skills
  • Physical capability to lift up to 40 pounds and stand for long periods
  • Availability to work flexible hours including weekends and holidays
  • Positive attitude and willingness to support team members

Job Qualifications

  • At least 18 years of age
  • A genuine love for hospitality and a desire to create unforgettable experiences
  • Comfort in a fast paced environment with strong multitasking skills
  • Ability to lift up to 40 pounds and stand for extended periods
  • Willingness to work weekends and holidays
  • Team spirit and clear communication
  • Ability to read, write, and understand English

Job Duties

  • Greet guests with energy and enthusiasm from the very first interaction
  • Answer guest phone calls with professionalism and hospitality
  • Follow checklists to set up the host area for a smooth shift
  • Maintain a professional image at all times by adhering to all appearance and behavior guidelines
  • Keep track of table flow and dining room pacing to deliver an excellent guest experience
  • Adjust seating plans as needed to avoid bottlenecks and wait time surprises
  • Manage special seating requests of guests consistent with table availability

Job Qualifications

Experience

No experience required

Job Location

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