Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $27.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
flexible schedules
Professional Development
career advancement
Company Dining Program
Fun and inclusive work environment

Job Description

Superba Food + Bread is an innovative and community-focused restaurant group rooted in the passion for chef-driven food, craft coffee, and exceptional hospitality. Known for their commitment to clean, healthy cooking techniques and seasonal, vegetable-forward menus, Superba Food + Bread has cultivated a reputation for blending traditional baking expertise with cutting-edge design and a warm, inviting atmosphere. This establishment is part of a growing family of restaurants that includes Superba Food + Bread, Superba Snacks + Coffee, American Beauty, and The Win-Dow, all celebrated for their culinary excellence and vibrant, inclusive community presence.

As a host at Superba ... Show More

Job Requirements

  • at least one full year of host experience in a high-volume full-service environment
  • commitment to creating an amazing and memorable guest experience
  • follow standards including steps of service food safety sanitation and phone etiquette
  • organized detail oriented and great communicator
  • address problems quickly and have a knack for turning tough situations into positive outcomes
  • understand technologies and care about accuracy POS Toast Open Table Hot Schedules
  • have a flexible schedule and open availability

Job Qualifications

  • at least one full year of host experience in a high-volume full-service environment
  • commitment to creating an amazing and memorable guest experience
  • knowledge of steps of service food safety sanitation and phone etiquette
  • organized detail oriented and great communicator
  • problem solving skills with ability to turn tough situations into positive outcomes
  • familiarity with POS Toast Open Table Hot Schedules technologies
  • flexible schedule and open availability

Job Duties

  • greet guests warmly and manage reservations
  • organize seating arrangements to maximize efficiency
  • communicate effectively with front and back of house staff
  • maintain waitlists and update guests on wait times
  • follow steps of service and uphold food safety and sanitation standards
  • handle guest inquiries and resolve issues promptly
  • use POS Toast, Open Table, and Hot Schedules technologies proficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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